SunfieldLane Pizzeria

Genuine Italian Pizzeria

Lovingly hand-made following timeless traditions since 1985

Explore Our Menu

Traditional Wood Oven

Our pies are cooked in classic wood-burning ovens for that true Italian taste.

Farm-Fresh Produce

Fresh, local produce is the cornerstone of our authentic pizza flavors.

Consistently Acclaimed

Recognized as the top pizza place in the area for five straight years.

Pizza by the Numbers

15,000+

Pizzas Delivered Every Month

28

Diverse Pizza Options

97%

Happy Customers

18

Cuisine Excellence Awards

Our Pizzeria's Journey

1985

Opened our doors with one oven and Naples-inspired family recipes.

1995

Grew into our larger space, including genuine wood-fired pizza ovens.

2005

Received our inaugural City's Best Pizza award and debuted our unique dough.

2015

Marked 30 years with the launch of premium specialty pies.

2023

Maintaining our commitment to excellence with eco-friendly practices.

Recent Blog Entries

The

The Art of the Ideal Pizza Dough

Uncover the techniques our bakers use to master the ideal balance of crunch and chewiness.

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Top

2024’s Top Pizza Toppings

Take a look at this year's most loved and creative topping selections.

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Perfect

Ideal Drink Pairings for Pizza Aficionados

Learn the art of pairing your pizza with the right juicerefreshments.

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