Genuine Italian Pizzeria
Lovingly hand-made following timeless traditions since 1985
Explore Our MenuTraditional Wood Oven
Our pies are cooked in classic wood-burning ovens for that true Italian taste.
Farm-Fresh Produce
Fresh, local produce is the cornerstone of our authentic pizza flavors.
Consistently Acclaimed
Recognized as the top pizza place in the area for five straight years.
Pizza by the Numbers
Pizzas Delivered Every Month
Diverse Pizza Options
Happy Customers
Cuisine Excellence Awards
Our Pizzeria's Journey
1985
Opened our doors with one oven and Naples-inspired family recipes.
1995
Grew into our larger space, including genuine wood-fired pizza ovens.
2005
Received our inaugural City's Best Pizza award and debuted our unique dough.
2015
Marked 30 years with the launch of premium specialty pies.
2023
Maintaining our commitment to excellence with eco-friendly practices.
Recent Blog Entries

The Art of the Ideal Pizza Dough
Uncover the techniques our bakers use to master the ideal balance of crunch and chewiness.
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2024’s Top Pizza Toppings
Take a look at this year's most loved and creative topping selections.
Find Out More
Ideal Drink Pairings for Pizza Aficionados
Learn the art of pairing your pizza with the right juicerefreshments.
Read Details